This healthy vegan overnight oat recipe is my go-to breakfast of the moment! It’s fuss-free, easy to make, budget-friendly and totally customizable!!
Slice bananas and place in a bowl. Using a fork mash the banana until it becomes creamy.
Add oat, seeds (if using ) and water. Mix well, until its combined. Add more water if the mixture is too thick.
Transfer the mixture in a sealed container and place in the fridge for few hours or overnight.
When ready to eat, add toppings.