These salted caramel cashew donuts are light, fluffy and are loaded with nutty cashew flavors and topped with an incredibly delicious date-based salted caramel! They are made with simple wholesome ingredients and are free from refined sugar !! Here’s why you’ll love these salted caramel cashew donuts: These salted caramel cashew donuts are moist, fluffy…
Plant-Based Recipes
Vegan Sushi Bowl With Teriyaki Dressing
This vegan sushi bowl is the perfect healthy meal for sushi cravings. It’s loaded with nutrients from fresh veggies, and packed with flavors from the teriyaki dressing! Perfect for meal-prep, this vegan sushi bowl is easy to make and so delicious! Why you’ll love this vegan sushi bowl? It’s sushi in a bowl! I love…
How To Make Chia Pudding – Basic Recipe
The basic recipe to make chia pudding perfectly every time! Chia pudding is a great breakfast, snack or dessert idea. It’s easy to make, nutritious and so delicious! This recipe is simple, requiring just 2 ingredients and less than 5min to prep. Why Chia Seeds? Despite their size, chia seeds can absorb 10 times their…
Baked Crispy Cauliflower Bites – Quick & Easy
These baked crispy cauliflower bites will become your new favorite way to eat cauliflower!! They are crunchy, extra crispy and packed with tasty flavors! The past few years, cauliflower went from being the « meh » vegetable to the new trendy kid on the block! Need grain-free rice, a pizza crust, a veggie steak?! make…
Vegan Carrot Lox Toast with Herbed Cheese
This vegan carrot lox toast with herbed cheese is a delicious brunch or snack idea. It’s packed with smoky flavors from the carrot lox and paired with creamy herbed cheese. This vegan carrot lox and herbed cheese pair well with crackers or rice cakes, and it can go on top of salads too! Here is…