This vegan mango lassi is sweet yet light and very refreshing! Made with 3 ingredients, without yogurt in less than 5 minutes, it’s perfect for breakfast or snack. Vegan mango lassi without yogurt: Lassi’s are very popular, traditional Indian beverages made by mixing fruits and spices with yogurt. Mango lassi is probably one of the…
Gluten-Free
Roasted Eggplant Dip – Lebanese Inspired
This creamy Lebanese inspired dip made with roasted eggplant is perfect for a snack or as a party appetizer! It’s packed with flavors, and so easy to make. This roasted eggplant dip is naturally vegan, gluten-free, and can be easily made oil-free if needed. Roasted eggplant dip: This recipe is heavily inspired by Baba Ganoush,…
PB Chocolate Ice Cream with Raspberries
This healthy PB chocolate ice cream with raspberries will become your new favorite dessert! It’s smooth, creamy, and rich in chocolate and peanut butter flavor with a nice tang from the raspberries. Here is why you will love this PB chocolate ice cream It’s free from sugar which makes it perfect for dessert, snack, or…
How To Make Pickled Red Onions
Making homemade pickled red onions is so easy and only takes a few minutes! You will love having a jar of these around! Not only they have this gorgeous vibrant pink color, but they are tangy, packed with flavors, and they add a nice crunch factor to your dishes. You can add them to your…
How To Make Chia Pudding – Basic Recipe
The basic recipe to make chia pudding perfectly every time! Chia pudding is a great breakfast, snack or dessert idea. It’s easy to make, nutritious and so delicious! This recipe is simple, requiring just 2 ingredients and less than 5min to prep. Why Chia Seeds? Despite their size, chia seeds can absorb 10 times their…
